Nakhon Si Thammarat · Southern Gulf · Historic Thai District & Cultural Hub

Sichon (สิชล) — Travel Guide

Sichon (Nakhon Si Thammarat) — Historic Thai District & Cultural Hub. Hub: Nakhon Si Thammarat Airport (NST).

Sichon (Nakhon Si Thammarat, Southern Gulf)

Sichon (สิชล) — Nakhon Si Thammarat, Southern Gulf · 人口: 82,010 · 66 m.

県・郡・区Nakhon Si Thammarat
地域・州Southern Gulf
Airport, SRT Rail & Ferry PierNakhon Si Thammarat Airport (NST) · Nakhon Si Thammarat SRT Station (60 km)
Daily Budget฿1,800–฿3,500 ($52–$102)

アクセス・交通機関

Nakhon Si Thammarat Airport (NST) · Nakhon Si Thammarat SRT Station (60 km). Compare SRT overnight sleeper berths from Krung Thep Aphiwat, domestic flights, and Lomprayah/Andaman ferries in our Thai Baht (฿ THB) calculators.

Top Sights & Landmarks

  • Wat Phra That & Central Temple of Sichon
  • Sichon Morning Fresh Market & Night Street Food Stalls
  • Nakhon Si Thammarat Cultural & Nature Heritage Trail

Local Food & Regional Thai Specialties

In Sichon (Southern Gulf Coast & Islands), everyday dining revolves around morning Talad Sod fresh markets, made-to-order Tam Sang wok stalls, and evening night markets serving authentic Southern Gulf Coast & Islands flavors. Expect made-to-order street dishes for ฿50–฿120 and sit-down regional mains for ฿120–฿280; say 'Phed Noi' for mild spice or 'Mai Sai Phong Churot' for no MSG.

  • Gaeng Som Pla — Southern Sour Turmeric Fish Curry (แกงส้มใต้ / แกงเหลือง) (฿150–฿280) — Bright golden fresh-turmeric, tamarind, and bird's-eye chili broth cooked with Gulf sea bass and crisp bamboo shoots.
  • Khao Yam Pak Tai — Southern Herb Rice Salad (ข้าวยำปักษ์ใต้) (฿60–฿110) — Butterfly-pea blue jasmine rice tossed with toasted coconut, lemongrass, pomelo, kaffir lime leaves, and sweet fermented fish dressing (Nam Budu).
  • Khua Kling Moo & Surat Thani Blue Swimming Crab (คั่วกลิ้งหมู / หอยนางรมสุราษฎร์) (฿120–฿240) — Dry-wok Southern turmeric-and-black-pepper minced pork alongside steamed Bandon Bay blue swimming crab with crispy shallots and chili paste.
  • Kalamae Koh Samui — Coconut Caramel Toffee (กะละแมเกาะสมุย) (฿60–฿120) — Chewy Samui island coconut cream and palm sugar confection slow-stirred in brass woks.

Visit the morning Talad Sod and evening street-food night market in central Sichon; carry ฿20–฿100 notes or scan PromptPay QR, and ask for 'Phed Noi' (mild spicy) or 'Waan Noi' (less sweet for iced tea).